Candace Nelson (Shark Tank) Wiki, Age, Biography, Family, Husband/Boyfriend, Net Worth, Parents, Height, Weight and More
Candace Nelson is a talented pastry chef and a familiar face on TV shows like Shark Tank, Cupcake Wars and Sugar Rush. She is well-known for being the founder of Sprinkles Cupcakes. She is also the world’s first cupcake baker to open the first global cupcake bakery.
|Businesswoman, pastry chef, television personality
|Founder of Sprinkles Cupcakes
|May 8, 1974
|Mother: Not Available
Father: Not Available
|3 (2 Sons and 1 Daughter)
|In Feet: 5 Feet 10 Inches
In Meter: 1.77 m
|In Pound: 132 lbs
In Kilogram: 60 Kg
|Los Angeles, California
Birth & Early Life
Candace Nelson’s story begins in Indonesia, where she spent her early years. Her love for baking comes from her French-American grandmother, who was famous for her delicious desserts at a San Francisco restaurant back in the 1930s. Growing up, Nelson learned the art of baking from her family.
She attended Groton School, graduating in 1991, and later Wesleyan University, where she completed her studies in 1996. To refine her pastry skills, she enrolled in Tante Marie’s Professional Pastry Program in San Francisco, showing her commitment to mastering the sweet science of baking.
Before her sweet journey as a pastry chef, Candace Nelson and her husband, Charles, worked as investment bankers. However, a turning point came with the dot-com bust, prompting Candace to follow her passion for pastry. She started a custom cake business from her home in San Francisco, which was just the beginning.
Later, the couple moved their business to an old-fashioned sandwich shop in Los Angeles and shifted their focus exclusively to cupcakes. This bold move turned out to be a recipe for success.
Candace Nelson has become a prominent figure in the culinary world. She is a judge on popular TV shows like Cupcake Wars, Sugar Rush, and Bobby Flay’s Throwdown. She has also made appearances on shows like The Best Thing I Ever Ate and The Chef Show. Candace’s talent has earned her recognition on platforms like The Today Show, Nightline, and The Martha Stewart Show. People magazine has also profiled her, and her cupcakes have been featured on The Oprah Winfrey Show and in renowned publications like Bon Appétit, Food & Wine, The New York Times, and the Los Angeles Times.
Besides her TV career, Candace Nelson is the co-creator and executive producer of the pizza cooking competition show, Best in Dough, which you can catch on Hulu.
Candace Nelson has not only created delicious treats but also a substantial net worth. Her hard work and success have rewarded her with a net worth estimated at $10 million.
Candace Nelson and her husband, Charles, have built a sweet life together. They reside in Los Angeles, California, and Sun Valley, Idaho. Her Sun Valley home even got a feature in Elle Decor, showcasing her taste for design.